Start a Program
If you’re eager to lead the fight against food insecurity and chronic disease in your local community, learn how to start a FARMacy WV program below.
How to Start a Program
These are the steps you need to take to start your own FARMacy WV program. If you need help, please reach out to us! We offer all the resources you need at no charge.
How to Make Your FARMacy WV Program Successful
These three strategies tend to set you up for success.

Connect the program to a healthcare provider
Anchor the FARMacy WV program within a clinic, hospital, or physician’s office. This connection gives the program credibility, enables the “produce prescription” model, and reinforces the idea of healthy food as medicine
Accountability and ongoing monitoring
are critical
Ensure healthcare providers track participants’ progress and outcomes. Regular follow-ups help patients stay motivated, strengthen provider relationships, and improve long-term health results.
Make nutrition education a core component
Include a structured educational element that teaches participants how to prepare fresh produce and understand its nutritional benefits. Offering these lessons early in the program helps patients build confidence in cooking and sustain healthy habits over time.
We Can Help
Our FARMacy WV planning team is available to meet with you to assist in the process of getting a program up and running! We have the resources to help you coordinate, locate, and educate all partners involved. There is no charge for our services.
What does a typical FARMacy WV program timeline look like?
Here's a quick rundown of what you can expect during a year of
running your own FARMacy WV program.
FAQs
Get answers to common questions about starting a FARMacy WV program in your community.
Still have questions?
For a quick overview, watch the How To Start a FARMacy WV Program video. Also please read through the information on our Start a Program page for more.
Current funding sources include Grant funding through multiple sources working with healthy food access, local gifting and philanthropic groups, Community Benefit dollars through hospitals, insurance companies as well as FQHCs.
A login to the HIPAA compliant data collection software, detailed tech and IT support, and the data entry training necessary to run the program. We also provide a start-up marketing package including posters, brochures, prescription pads, and more. All resources are provided at no cost to the program coordinator(s).
Most programs begin mid-June to early July and run for 15 weeks during the WV growing season.
Contact FARMacy WV team for assistance.





