Prescriptions for Produce

FARMacy WV connects participants with fresh, locally grown produce and nutrition education—helping prevent and treat chronic disease across West Virginia.

The Challenge

West Virginia leads the country in chronic diseases such as high blood pressure, diabetes, and obesity.

53%
West Virginia's diabetes mortality rate is 53 percent higher than the national rate.
19%
West Virginia’s heart disease and stroke mortality rate is 19 percent higher than the national rate.
17%
West Virginia’s cancer mortality rate is 17 percent higher than the national rate.

Food is Medicine

There is an overlap between chronic disease and nutrition insecurity.

That’s why FARMacy WV provides access and education for patients with chronic disease. We provide affordable, nutritious food with our prescriptions for produce.

FARMacy Logo
1
Healthcare professional measuring blood pressure of a man in a blue striped shirt using a sphygmomanometer.

Access

Providing "Prescriptions" for healthy produce to West Virginians with chronic disease, linking health care providers and patients to WV farmers and growers.

2
Woman smiling and holding a reusable shopping bag filled with fresh vegetables while selecting produce at an indoor market.

Affordability

Providing healthy produce to West Virginians with chronic disease at reduced cost.

3
Hands with a wristwatch chopping a green zucchini on a purple cutting board with sliced zucchini and an orange bell pepper nearby.

Education

Providing basic cooking skills and nutritional information to West Virginians with chronic disease.

Start a FARMacy WV program in your community

We’re looking for passionate healthcare champions to lead programs that address food insecurity and chronic disease through the power of fresh, local produce.

What People Say About Us:
What Farmers Say
What Participants Say
Cluster of tomatoes in various ripening stages hanging on a vine inside a greenhouse.
“This is every farmer’s dream. You’ve got farmer to consumer week after week, so you make a relationship, and you are living this with them. I find myself harvesting based on what they want. They know their farmer, and I know who I’m feeding. I’ve been paid whether it snows, sleets, rains, or it’s blasting sun hot. It’s a contract, and you don’t find that very often as a farm.”
- Survey Feedback from a FARMacy WV Farmer.
"They were fabulous to work with and I felt like we created a collaborative community atmosphere on FARMacy WV market days."
- Survey Feedback from a FARMacy WV Farmer.
"This may be a big ask but assurances that this program will continue at current levels or even potentially grow in the coming years would allow farmers to plan their growth accordingly while mitigating the risk that can come with production expansion."
- Survey Feedback from a FARMacy WV Farmer.
“FARMacy WV provides economic sustainability for farmers across the state. Farmers can be encouraged to grow more and scale up their production.”
- Survey Feedback from a FARMacy WV Farmer.
“I really have a blast doing it and it means a lot to me to be able to serve these patients fresh produce every week. It really brings me joy when I see them and they thank me over and over.”
- Survey Feedback from a FARMacy WV Farmer.
“Some patients have mentioned that the program helped them change their diets to a more vegetable-based diet and that they were loving it and are going to miss the fresh produce. We cannot have enough fresh produce in our local community!”
- Adam Craten, On the Levels Farm
“With what I made this year, I went ahead and paid off my truck and next week we are getting all new plastic on two high tunnels. We are literally taking the money and putting it right back into the farm.”
- Survey Feedback from a FARMacy WV Farmer.
“I hope you all can grow this. I’d make this my full-time work if I could! We love FARMacy WV!”
- JR and Shawna Lerby, It’s All Good Farms
Green chili peppers and small purple eggplants in green containers at a market.
“This program helped my family very much. We have five in my household. Fruits and vegetables are very important to my grandchildren. This program has been the best. Thank you again.”
- Gayla U., FARMacy WV Participant
“It’s a great program that benefits a lot of people and keeps me aware of my health. I will continue trying to eat healthy and look forward to next year. Thanks so much for the opportunity to be part of it!”
- Terry B., FARMacy WV Participant
“FARMacy has been a true godsend. I’ve learned new recipes, tried new vegetables, and it’s made a big difference for someone like me who struggles to afford food each month. I’m so grateful to everyone who makes it happen in Pleasants County.”
- Nancy L., FARMacy WV Participant